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Ingredients

• 1 tsp Moringa Powder
• 1 cup light coconut milk
• Sweetener to taste (maple syrup, stevia or honey)
• 1-2 tsp hot water (for method 1 option a)

Add on options

• ¼ tsp ashwagandha
• ¼ tsp Maca powder
• 2-3 tbsp collagen

Preparation

Method 1 :

1. For 1 moringa latte, add 1 tsp moringa powder, sweetener of choice and 1-2 tsp hot water to a small bowl. Use a matcha whisk (or small whisk) to blend completely so no clumbs remain
2. Heat your dairy free milk of choice. Transfer your moringa powder to your serving mug and top with your heated dairy free milk. Enjoy !

Method 2 :

Add moringa powder, dairy free milk and sweetner of choice (along with any optional add ons) to a saucepan on the stovetop over medium heat and whisk to combine and froth.

You can also enjoy your moringa latte iced by adding all ingredients to a jar with some ice and shaking well to combine